The fetal period is a very important period of the young organism, for which the proper nutrients supplied by the mother with umbilical cord blood are extremely important for its health.
Pregnancy and breastfeeding is a special time for a woman who needs to provide herself and her baby with more nutrients.
It is also a time of many health risks, e.g. the risk of thyroid diseases, anemia, food intolerances in children, atopic dermatitis or colic in children. A skilful choice of diet significantly protects women and children against disease symptoms. The diet takes into account the development of the child and protects the mother from nutrient deficiencies and exhaustion after pregnancy.